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Determination of color additive tartrazine (E 102) in food samples after dispersive solid phase extraction with a zirconium-based metal-organic framework (UiO-66(Zr)-(COOH)(2))
Oymak, Tülay; Tokalıoğlu, Şerife; Cam, Şafak; Demir, Selçuk (Taylor & Francis Ltd, 2020)A new and rapid dispersive solid phase extraction method by using a green-synthesised UiO-66(Zr)-(COOH)(2) (Zr-BTeC) adsorbent with body-centred cubic (bcu) topology was developed for determination of tartrazine in food ... -
Synthesis and characterization of activated carbon produced from waste human hair mass using chemical activation
Bal Altuntaş, Derya; Nevruzoğlu, Vagif; Dokumacı, Meryem; Cam, Şafak (Springer Japan Kk, 2020)In this study, hair waste was converted into active carbon for the first time and its characteristics were analyzed. As chemical activation tool, zinc chloride (ZnCl2) was impregnated and then carbonized under different ...