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dc.contributor.authorÇilesiz, Yeter
dc.contributor.authorAltaf, Muhammad Tanveer
dc.contributor.authorNadeem, Muhammad Azhar
dc.contributor.authorAli, Amjad
dc.contributor.authorSesiz, Uğur
dc.contributor.authorAlsaleh, Ahmad
dc.contributor.authorİlçim, Ahmet
dc.contributor.authorÖzer, Mehmet Sertaç
dc.contributor.authorErdem, Tunahan
dc.contributor.authorAziz, Israr
dc.contributor.authorMansoor, Sheikh
dc.contributor.authorKaraköy, Tolga
dc.contributor.authorBaloch, Faheem Shehzad
dc.date.accessioned2025-07-02T08:08:58Z
dc.date.available2025-07-02T08:08:58Z
dc.date.issued2025en_US
dc.identifier.citationÇilesiz, Y., Altaf, M. T., Nadeem, M. A., Ali, A., Sesiz, U., Alsaleh, A., İlçim, A., Özer, M. S., Erdem, T., Aziz, I., Mansoor, S., Karaköy, T., & Baloch, F. S. (2025). Identification of Phenotypic Diversity and DArTseq Loci Associated with Vitamin A Contents in Turkish Common Bean Germplasm Through GWAS. Plants, 14(5), 776. https://doi.org/10.3390/plants14050776en_US
dc.identifier.issn2223-7747
dc.identifier.urihttps://doi.org/10.3390/plants14050776
dc.identifier.urihttps://hdl.handle.net/11436/10613
dc.description.abstractBiofortification has emerged as an important approach for improving minerals and vitamin deficiencies through the application of agronomic and biotechnological methodologies. Vitamin A, one of the most deficient vitamins, disproportionately affects children in developing countries, highlighting the urgent need for vitamin A-enriched cultivars. The present study aimed to characterize common bean germplasm for vitamin A contents and to identify the genomic regions associated with this trait. A total of 177 common bean landraces and 6 commercial cultivars were evaluated under five environments and two locations. Analysis of variance revealed highly significant environmental effects and genotype × environment interactions. Across all years and all locations, Bilecik-6 exhibited the lowest vitamin A contents (1.67 µg/100 g dry seed), while Civril-Bolu had the highest (3.23 µg/100 g dry seed). Landraces from Balıkesir province were found to be rich in vitamin A content and should be considered as potential genetic resources for common bean biofortification. Additionally, a genomic region located on Pv06 was identified as being linked to vitamin A content. The genomic and genetic resources identified in this study will be valuable for the breeding community aiming to develop vitamin A-enriched common bean cultivars.en_US
dc.language.isoengen_US
dc.publisherMDPIen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectBiofortificationen_US
dc.subjectGermplasm characterizationen_US
dc.subjectGWASen_US
dc.subjectHidden hungeren_US
dc.subjectPhaseolus vulgarisLen_US
dc.titleIdentification of phenotypic diversity and dartseq loci associated with vitamin a contents in Turkish common bean germplasm through GWASen_US
dc.typearticleen_US
dc.contributor.departmentRTEÜ, Ziraat Fakültesi, Bahçe Bitkileri Bölümüen_US
dc.contributor.institutionauthorAltaf, Muhammad Tanveer
dc.identifier.doi10.3390/plants14050776en_US
dc.identifier.volume14en_US
dc.identifier.issue5en_US
dc.identifier.startpage776en_US
dc.relation.journalPlantsen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US


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