dc.contributor.author | Duman, Handan | |
dc.contributor.author | Dursun, Adile Berna | |
dc.date.accessioned | 2020-12-19T19:56:41Z | |
dc.date.available | 2020-12-19T19:56:41Z | |
dc.date.issued | 2015 | |
dc.identifier.citation | Duman, H., Dursun, A.B. (2015). Web-based survey of food hypersensitivity in general adult population. Allergy, 70, 268-268. | en_US |
dc.identifier.issn | 0105-4538 | |
dc.identifier.issn | 1398-9995 | |
dc.identifier.uri | https://hdl.handle.net/11436/2767 | |
dc.description | Congress of the European-Academy-of-Allergy-and-Clinical-Immunology -- JUN 06-10, 2015 -- Barcelona, SPAIN | en_US |
dc.description | Dursun, A. Berna/0000-0002-6337-6326 | en_US |
dc.description | WOS: 000369950701398 | en_US |
dc.description.abstract | Background: There is limited and inconsistent data on the prevalence of food hypersensitivity (FH) in adult population.
Sociocultural conditions and dietary habits
may be responsible for the discordance.
Furthermore there are serious knowledge
gaps about the prevalence rates of FH in
developing countries. The aim of the study
was to determine the self-reported prevalence of FH in general adult population. | en_US |
dc.description.sponsorship | European Acad Allergy & Clin Immunol | en_US |
dc.language.iso | eng | en_US |
dc.publisher | Wiley-Blackwell | en_US |
dc.rights | info:eu-repo/semantics/openAccess | en_US |
dc.title | Web-based survey of food hypersensitivity in general adult population | en_US |
dc.type | conferenceObject | en_US |
dc.contributor.department | RTEÜ, Tıp Fakültesi, Dahili Tıp Bilimleri Bölümü | en_US |
dc.contributor.institutionauthor | Duman, Handan | |
dc.contributor.institutionauthor | Dursun, Adile Berna | |
dc.identifier.volume | 70 | en_US |
dc.identifier.startpage | 268 | en_US |
dc.identifier.endpage | 268 | en_US |
dc.ri.edit | oa | en_US |
dc.relation.journal | Allergy | en_US |
dc.relation.publicationcategory | Konferans Öğesi - Uluslararası - Kurum Öğretim Elemanı | en_US |