Yayıncı "TÜBİTAK" TR-Dizin İndeksli Yayınlar Koleksiyonu için listeleme
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Biochemical content of cherry laurel (Prunus laurocerasus L.) fruits with edible coatings based on caseinat, Semperfresh and lecithin
(TÜBİTAK, 2022): Cherry laurel is one of the most important cherry species and naturally grown in Black sea region in Turkey. Its fruits are sold at high price in local markets in northern parts of Turkey. Cherry laurel fruits are very ...