Ara
Toplam kayıt 154, listelenen: 21-30
Distribution of Cs-137 in the mediterranean mussel (Mytilus galloprovincialis) in Eastern Black Sea Coast of Turkey
(Pergamon-Elsevier Science Ltd, 2016)
This study presents the results of Cs-137 and K-40 radionuclide concentrations in mussel (Mytilus galloprovincialis) samples collected during the period of February-November 2014 from twelve different stations within the ...
Quality changes of spotless shad during storage at different conditions
(Chiriotti Editori, 2016)
This study investigates the effect of using ice in combination with refrigeration on the sensory, physico-chemical and microbiological attributes of spotless shad during storage. Spotless shad kept in ice under refrigerated ...
The effect of depuraiıon on bacterias, mineral matters, fatty acids and amino acids in carpet shell (ruditapes decussatus linnaeus, 1758) and the evaluation of quality indexes in terms of human health
(Parlar Scientific Publications (P S P), 2016)
In this study, we have evaluated the effect of depuration on the bacterias, the mineral matters, the fatty acids and the amino acids in the carpet shells and the quality indexes in terms of human health. the carpet shells ...
Quality changes and shelf life of cultured and wild hot-smoked mediterranean horse mackerel (Trachurus mediterraneus) at refrigerated (4 +/- 1 degrees C) conditions
(Taylor & Francis Inc, 2016)
Mariculturing of horse mackerel is not known in the world. Additionally, limited studies exist on quality changes of smoked horse mackerel at refrigerated temperatures. Therefore, in this study, between 1+ and 2-year-old ...
Experimental study on copper uptake capacity in the Mediterranean mussel (Mytilus galloprovincialis)
(Springer Heidelberg, 2016)
To investigate the effect of different sizes, sex, and exposure time on Cu uptake capacity, mussels Mytilus galloprovincialis of different shell sizes were exposed to different Cu concentrations in different aquariums. in ...
The effect of black seed oil and olive oil on shelf life of dry-salted crucian carp (Carassius carassius Linneaus, 1758)
(Iranian Fisheries Science Research Inst-Ifsri, 2016)
Introduction
Seafood important in the health of human
beings, is qualified as sensitive nutrients
that have a limited shelf life (Gram and
Huss, 2000). Due to their sensitivities,
varieties of preservation methods ...
The impact of the marine sewage outfalls on the sediment quality: The Black Sea and the Marmara case
(Elsevier B.V., 2021)
Marine sewage outfalls are the cheapest method of disposal for municipalities with restricted funds, despite their negative effects on marine ecosystems. This study was conducted on the marine sewage outfalls of the Turkish ...
Effects of feed rations containing egg powder in different proportions on growth performance, feed utilization, body composition and survival rate of rainbow trout (Oncorhynchus mykiss Walbaum, 1792) fry
(Ege Üniversitesi Su Ürünleri Fakültesi, 2021)
This study aims to determine the appropriate egg powder ratio that can be substituted into the fish meal to close the protein deficit without adversely affecting the development performance of rainbow trout fry (Oncorhynchus ...
Comparison study of synthesized red (or Blood) orange peels and juice extract-nanoflowers and their antimicrobial properties on Fish Pathogen (Yersinia ruckeri)
(Springer, 2021)
In this work, we synthesized blood orange peel extract-copper (II) (Cu2+) ions nanoflower (NFs) and blood orange juice extract-copper (II) (Cu2+) ions nanoflower examine their antimicrobial properties on the fish pathogen ...
Comparative analysis of the fatty acid composition of commercially available fish oil supplements in Turkey: Public health risks and benefits
(Elsevier, 2021)
Fish oil supplements have gained popularity in recent years due to their many health benefits, leading to a rapid increase in the number of fish oil supplements available to consumers during the COVID-19 pandemic. In this ...